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Rusden Black Guts Shiraz 2010, Something for Everyone

June 14, 2013

Honestly, this wine has all the reasons for pleasing. Rusden Wines, an Australian winemaker from the Barossa Ranges, which produces this country’s most popular wines, made a fair bet with its Black Guts 2010 Shiraz. Priced at $85 for a 750 ml bottle, you are getting your money’s worth.

This is a full-bodied red garnet wine, tinged with slight purple hues. It has an elevated acidity, and features a fruit compote flavour with aromas of cassis, blueberry, herbs, black pepper, and smoked meat.


We recommend pairing the 2010 Rusden Black Guts with tasty dishes such as a rack of lamb roasted with cocoa sauce, filet mignon skewers with herbs, duck breast accompanied by a port sauce, or a simple red meat burger topped with a homemade mayonnaise.

Feel free to age it. It will flourish for many years.


By: Stéphanie Côté

Photos: Rudsen Wines


Red wine, Rusden Wines


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